Named after Rex Nicholson a long standing member and early President of the Club. Come on in and experience great service, fantastic food and great coffee in the heart of Waikanae. We offer a wide selection of fresh food made daily on location.



5.30pm to 8pm

Please advise us if you have special
dietary requirements.

Members, guests and affiliates welcome.

Bar Menu

Bowl of Fries

Small: $4.00  Large: $7.00

Wedges Deluxe

Wedges with cheese, bacon, salsa, sour cream and sweet chilli sauce


Garlic Bread


Battered Fish (1) and Fries


Sausage (1) and Fries


Crumbed Prawn Cutlets with Fries


Prawn Twisters with Fries


Salt and Pepper Squid with Fries


Chicken Tenders with Fries


Fish Bites with Fries



180g Angel Bay beef pattie, bacon, lettuce, cheese, caramelised onion and tomato served with



All platters come with wedges and fries

For 2 $15.00     For 4 to 6 $30

Platter choices are:

Rising Sun
Consisting of dim sum, pork wontons, spring rolls, samosas and prawn twisters

The Mariner

Consisting of squids rings, fish bites, crumbed prawns, crumbed scallops and prawn twisters


Consisting of sausages, chicken tenders, meatballs with Italian tomato sauce, steak cubes with BBQ sauce and pork wontons


Dinner Menu



Garlic Bread


Prawn Cocktail




Served on mash with onion/mushroom gravy


Chicken Salad

Apple and fennel slaw, smoked chicken, sundried tomato, fetta and toasted pinenuts



180g Angel Bay beef pattie, bacon, lettuce, cheese, caramelised onion and tomato served with


Pasta of The Moment

Check the board
This dish can be made vegetarian or dairy free

Battered Fish and Chips

With slaw


Southern Fried Chicken

Crusted chicken breast, served with slaw, mash and gravy



The option of prawn or mushroom, you choose


Lamb Rump

Lamb Rump will be a weekly special so each week the sides served with this dish will change


Scotch Fillet

250gm prime rib eye cooked to perfection with fries and slaw or mash and vegetables
a choice of mushroom sauce, garlic or peppercorn


Specials of the Day

See our board in the restaurant


Double Chocolate Brownie

Double chocolate brownie, and raspberry coulis


Caramelised Lemon Tart

Caramelised lemon tart and passionfruit lemon curd


Apple Strudel

Apple strudel and mixed berry compote


Ice Cream Sundae

Ice cream served with your choice of chocolate, berry, caramel, passionfruit/lemoncurd


All desserts are served with cream and ice cream

Menu items subject to availability